Recognized as one of The World's 50 Best Bars in 2022 and recipient of the Sustainable Bar Award in 2021, Re's ecological efforts transcend mere gimmickry. Its latest menu, aptly named Nothing Wasted, showcases innovative creations like the Ultra Violet, crafted from foraged herbs, gin, rose geranium, Egyptian ice tea, vanilla, pickled rhubarb, and Italian orange bitters. Additionally, the menu features reimagined classics, such as the Dirty Old Fashioned, enhanced with tartar and umami vermouth, reflecting Re's commitment to pushing the boundaries of mixology while minimizing environmental impact.
In the spirit of reconciliation Oceania Luxury Travel Co. acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their Elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.